The water must be piping hot. Before using the stewed beaker, it is necessary to use the boiling water cup first, so that the effect can reach the best.
Food can also be warmed first so that the effect of braised beaker will not be reduced because of the temperature of the food.
For hard ingredients such as sweet potato, pumpkin, and carrot, it is recommended to cut them into small cubes. Raw meat, seafood pot can be stew together for about 10 minutes, pour out the water and then inject the hot water will stew out the best effect.